I went to college at Utah State University, which is near a little town called Brigham City. Every year, Brigham City holds a festival called Peach Days. The tradition was started in 1904…
Browsing Category
dinner
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appetizers and snacks, breakfast, dinner, Gourmet Toast, lunchAvocado Toast with Bacon and Grilled Peaches
Okay, who was the guy that invented TOAST? Because he’s a genius. I hope he made millions on that grand idea. Toast is the perfect comfort food, basically a mini food canvas,…
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Have you ever done something on a whim, without actually thinking much about it, and had it magically turn out much better than if you’d spent a lot of time planning, stewing and…
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When I eat this Tropical Chicken Salad, I think of the Moko Jumbie…. Let me explain. When I was about 10 years old, my parents took us to St. Thomas in the U.S. Virgin…
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One of my sisters lives just a couple blocks away from me, which is awesome. She lives with her husband and four boys and no girls, so her household is all about BOYS,…
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Grilled Maple-Mustard Salmon…get in ma bellyyyy. Did I mention that this Grilled Maple-Mustard Salmon takes only 5 ingredients to make? Whoa baby, now we’re talking. I used to be so scared of…
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I have a complete, unadulterated obsession with pizza. Not just any pizza. It has to be Italian-quality, homemade, thin-crust with fresh-from-the-garden toppings. In my mind, a hot from the oven, crusty pizza oozing…
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Macadamia Green Curry Mahi-Mahi. Mmmmmm. I’m sure you can imagine how delicious this tastes. But, does it look “too gourmet” for you to cook? Too “complicated” for you to whip up in…
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You know how food often has memories attached to it? Well this particular recipe screams San Clemente, CA, to me. I first made this Veggie-Packed Creamy Lemon Pasta while living in San…
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Some foods just work together. Like biscuits and gravy, peanut butter and jelly, waffles and syrup… That’s how I feel about this recipe. It just works. Curry Lime Chicken with Coconut Brown…