Easy Vietnamese Pho, pronounced [FUH], which has always been the biggest mystery to me… My first introduction to pho soup came with a very authentic Vietnamese experience. My husband and I, brother…
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Sarah
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I’m not much of a doughnut person…I’d rather have a heaping bowl of peanut butter chocolate ice cream if I’m indulging in a treat. However, I must say, a warm, gooey Maple…
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Happy St. Patrick’s Day! A little early, we know, but we like to be prepared. Prepared with giant glass mugs of this Green Shamrock Smoothie, because that’s how we do things around here.…
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Mexican Stuffed Sweet Potatoes. This was one of the first recipes I created as a newly wed. I remember being so proud that I was cooking…I could actually make meals that tasted…
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Breakfast time! Chocolate Chip Banana Walnut Waffles…droooool. Who here has seen the TV show Parks and Recreation? If you have, you instantly know why I’m bringing up the show on a post about…
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You guys. We’re so excited about this. We’ve decided to launch a new series of posts called “Fellow Foodies.” Every few weeks, we’ll be featuring someone in the “food world!” Because there are…
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appetizers and snacks, breakfast, energy bites/granola bars, granola/yogurt parfaitsCranberry Cashew Buckwheat Granola
Oh, hello Cranberry Cashew Buckwheat Granola. Drool. I’m such a sucker for granola. It’s kind of out of control you guys. My husband recently bought me a bag of “Bear Naked” granola…
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We have some friends who have deemed themselves our “food friends.” Everyone has those friends who, when you hang out, you can almost guarantee there will be food involved. Whether it’s going out…
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This recipe comes from this week’s (the final week!) Veggie Challenge. Roasted Veggies with Goat Cheese Dip. Mmmmm. Let me tell you a quick story that illustrates my love for these veggies… My…
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I literally ate this Veggie Fried Rice every day for a week. You know how you get on a food kick…and it just sticks? Some people are more phase oriented than others.…