Hooray! Here’s Part Two of our “Fellow Foodies” series, and I am sooo excited to share this one! We snuck down to Cabo San Lucas with friends a few weeks ago to escape winter, and spent a week basically doing nothing. It was glorious! We mostly sat by the pool and watched the whales splash around in the bay. We became very lazy very quickly. However, when we did pull ourselves off the deck chairs, we made sure it was for quality stuff! And thus, let me introduce you to Flora Farms, one of my new favorite places in the world!
Flora Farms is a beautiful, 25-acre oasis nestled in the Sierra de la Laguna mountains, just outside Cabo. Oh My Goodness…is it a little hidden paradise! For ten years, the farmers at Flora Farms have worked the soil by hand, growing incredible organic produce and gorgeous flowers. Their grocery sells this amazing produce, as well as breads made in their wood-burning oven, handcrafted pastas, meats cured right on site…I could go on and on. The charming restaurant also pampers diners with handcrafted pizzas, Sunday brunch, meals produced from produce literally picked minutes before serving.